Let rise in a warm place until … I will give these a go and yes, yum, the butter! Jul 3, 2012 - Buy Interstate Brands Hostess Cherry Sweet Rolls, 14.25 oz at Walmart.com Mix powdered sugar, almond extract, vanilla and 1/2 cup plus 2 tbsps evaporated milk (or whipping cream if using) to make a thick creamy mixture. On a floured surface, roll dough out until 12 to 14 inches wide and 3 feet long and 1/2 inch thick. . With the mixer on low, gradually add 1 cup of whole wheat flour and mix until combined. Apple Sweet Rolls Recipe There are two important parts to this recipe–the apple fritter filling and the dough. Thank you Loretta! We use cookies to make Hostess Brand's website a better place. but these breads do look fabulous!!! Their slight sweetness goes perfectly with a savory meal. They were very soft and stayed that way for several days. Raspberry Cream Cheese Sweet Rolls Check the recipe. Please! And it was done. Leave Swiss roll to … , Oh my–these rolls sound amazing! I’ll update the recipe and appreciate you letting me know! Sweet Cheese Pies – traditional Romanian sweet rolls filled with cottage cheese and raisins, you will not be able to stop eating them. I do love when several kinds of rolls are served and I secretly hope to get a certain one while waiting my turn. Now that butter is just short of sinful. When cycle finishes, turn dough out onto a lightly floured surface. Your rolls looks so professional! Baking with yeast can be easy, and this dinner roll recipe will be one that you will make time and time again. You aren’t a baker? I wish I acty have it in front of me. I just love sweet rolls. Add additional flour one cup at a time until dough is sticky but manageable (additional 4-5 cups). I’d never made it before but had eaten it and loved it. I love fresh homemade v=bread & this looks fabulous. He said next time leave brown sugar lumps. Thank you, Mahy! Stir well. Thank you Mimi! Add the egg, honey, molasses, all-purpose flour, cocoa, brown sugar, salt, to the yeast mixture. I love the presentation! … https://www.kingarthurbaking.com/blog/2015/10/05/freeze-bake-rolls This is from King Arthur Flour site. My calculations are intended as a guide only. Also, that whipped sweet butter? Combine with warm milk mixture. Side note: try sprinkling a bit of cayenne pepper on your strawberry patch! Combine milk, butter, sugar and salt. The only difference is in the technique of rolling the rolls. I just love the name of your blog. In a large mixing bowl, combine only 4 cups of the bread flour and remaining dough ingredients. Thank you! I’m a giant fan of molasses, and I love that you’ve used half whole wheat flour . Roll out or pat dough to fit an 8 inch square pan; spread Streusel mixture over top and bake 25 minutes in a hot oven, 425 F. I feel so much better than when I eat non twigs and berries! Oh my! Leftover Turkey Noodle Casserole by The Kitchen Is My Playground. Cover and allow to rise 1 hour. . Line a 23cm x 32cm Swiss roll tin with greaseproof paper. Thank you! Add yeast to 1 cup of lukewarm water. . This recipe for Polish cheese sweet rolls or drozdzowki z serem is made with a slightly sweet yeast dough and is topped with sweet cheese curd filling. I agree!! Recipes that caught our attention ~ Jambalaya Dip by Biscuits and Burlap. They do go quickly in my house! Add the stick of butter to the bowl of an electric mixer and mix until the butter is light and fluffy. Molasses and a sneaky touch of cocoa. Julie, I just had to tell you that these look fantastic. We use cookies to make Hostess Brand's website a better place. My girls and I loved working on this dough together. I can almost smell them. Can’t wait to make that sweet butter too. Thanks Evelyne! Cut into 1-inch rolls with a sharp knife or dental floss. It was part of the challenge, and my husband always loved his chocolate malts so I thought I would just combine the two of them. You’re correct Wendy! I just eat the whole thing regardless of how big they are. Mmm! Continue beating until smooth. Your Hostesses ~ Family Fresh Meals~ Corey. Love the look of these and I have some molasses to try it! Cool to lukewarm. Featured Hostess Recipe ~ Grandma’s Crockpot Lasagna by Family Fresh Meals. FEATURED HOSTESS RECIPE: They went over very well. I'm Julie and I believe cooking doesn't have to be hard it just has to taste good. That perfect mix of cinnamon, nutmeg, ginger, and cloves just makes me feel warm I really like this roll recipe because you can fill it with about anything. I wish I could have given that book to my mother! 20. I was just talking about a neighbor who is reading a book on “hands-off” parenting. Punch down dough and form 16 rolls. I use instant yeast so I don’t let mine bloom first just remember yeast doesn’t like salt so I mix my salt with my flour then pour the yeast over the flour. Oh wow, something completely different! Thank you once again for keeping TwelveLoaves on track! It just never fails, and it can be filled with about anything. THE RECIPE WITH THE MOST CLICKS: Superior Chicken Noodle Soup by Of the Hearth. My mom used to make a sweet, brown bread when we were children—so delicious!!! Either that or just my general appetite! Thank you Karen! Add in melted butter. Easy and delicious. We use cookies to make Hostess Brand's website a better place. I hope if you get to make them that you will let me know how you like them. And I would layer that jam into sweet breakfast rolls and bake them until golden. . This bread sounds perfect, I just love molasses, and with that butter, you just can’t go wrong! I only make cinnamon rolls during the cold season, period. I love having you and can’t wait to see you next week! Put 12 rolls in each pan. This recipe can also be used to make the popular milk bread rolls. If must be the carb loading I need to do after my 6-8 hours of hibernation? I'm Julie and I believe cooking doesn't have to be hard it just has to taste good. I agree Tracy! Turn dough out onto a lightly floured surface and knead it until it’s tight and smooth 4 to 5 times. Sweet rolls are my life! Mix well. Twigs and berries are my staples now. Turn dough out onto a lightly floured surface and knead until tight and smooth, 4 to 5 times. Thank you Linda! That alone would have you reaching out for more once you’re done with your first roll. My calculations are intended as a guide only. Ooh, good reminder about that slightly sweet, warm bread! King's Hawaiian rolls are not gluten-free, so instead, let's make our own with my tasty Gluten-Free Hawaiian Sweet Bread Rolls recipe! Thank you so much Jess! Add the rest of the flour, beat a few seconds to mix, then switch to a dough hook and knead on low speed for 5 minutes. Looks so good Julie. My children were well behaved without having to resort to capital punishment! I am weak when it comes to sweet rolls. Glutton! Thank you Ana! I recommend using a smaller pie or casserole dish where the rolls can touch one another (as seen) because then when you add the glaze, it’ll just soak into all the crevices for total sticky sweet perfection! Wow, I wish I had been there when they came out of the oven! I’m such a big fan of that chocolate malt flavor! Here are the differences. My husband suggested that I leave lumps in the butter. These are so delectable Julie! Thank you! Grease well and pour the batter into tin. This recipe is how I like to make fluffy soft pillow like rolls. I love brown bread, this looks delicious Julie, Happy FF . Shop Hostess Sweet Cinnamon Rolls - compare prices, see product info & reviews, add to shopping list, or find in store. They were pretty darned yummy! Glad you got a Monarch. These look absolutely decadent! Your email address will not be published. That molasses looks like it’ll add the perfect amount of flavor and moisture. Thank you Jhuls! This product is round but I put a rectangular baking sheet on it and all of my rolls … Thank you Robin! Sorry to hear your mom’s way of dealing with frustration, but glad you were able to break out of that cycle of parenting style. Moldavian yeast pastries – another favorite Romanian recipe for sweet rolls, they are shaped like an 8, brushed with honey and sprinkled with ground walnuts. I asked his mom how to make homemade cinnamon rolls, and I've been making them ever since. ... ABOUT HOSTESS AT HEART. Spring Rolls With Sweet & Spicy Dipping Sauce are a yummy way to feel like you're eating takeout Chinese without the added sodium and guilt! Hostess Iced Cinnnamon Rolls | Individually Packaged | 36 Count $49.99 $ 49. I think he ended up putting it on anything. Roll into a 18x8-in. Absolutely fantastic and indulging. Healthier Chicken Pot Pie Soup Recipe. Love that glaze, I could help you clean your freezer by just filling up mine with your goodies :). For a fun twist, give this cinnamon roll cake a try, perfect for breakfast or dessert! Once Hostess made Sweet Rolls and we were happy. . Thank you so much Winnie! What a really cool way to use malt!! You are definitely staying challenged with your breads aren’t you? These sound amazing I love chocolate and malt…and your dough looks so soft and fluffy! Thank you Amanda! Mix together using the paddle attachment. They will continue to ferment while in the refrigerator even though it slows down. Top these with I thought of you and was so excited! Beat on low for 7 minutes, adding additional flour if necessary. Thanks for the recipe can’t wait to make it. Thank you so much! It sounds like those flavors would go well together, and the rolls look delicious. Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)], Sugar, Water, Partially Hydrogenated Vegetable and/or Animal Shortening (Soybean, Cottonseed and/or Canola Oil, Beef Fat), High Fructose Corn Syrup, Yeast, Whole Eggs. ⭐️⭐️⭐️⭐️⭐️. Your house must always smell so good from the bread baking! I need some of these right now, Julie. What a delightful thing to be making this time of year (and with everything that’s been going on.) Add salt, eggs, and gradually add flour to mix well. These look awesome, Julie. If you continue to use this site we will assume that you are happy with it. To learn more, and to see a full list of cookies we use, check out our COOKIE POLICY (baked goods not included). a try, perfect for breakfast or dessert! Combine warm water and yeast in the bowl of a stand mixer and let sit for 10 minutes. Bookmarking! Thank you so much! Sweet Potato Pecan Cinnamon Rolls Sweet potatoes make these rolls extra light and moist and also add great color. Thank you Shari! So creative. Thank you so much Chelsea for stopping by. being a bread or anything carb in general lover, this looks so good!!! I can’ resist eating them! Brush with melted butter and sprinkle with cornflour or oats (optional). Your posted recipe is pretty well spot on but is lacking the extra 1/4 water than what the Three Guys From Miami recipe calls for. Absolutely delicious straight out of the oven spread with salted butter! I’m weak when it comes to sweet rolls too! Oven Roasted Carrots with Orange Glaze. This recipe is more bread than sweet and the perfect balance to a savory meal. Stir with a spoon and set aside for about five minutes. Sweet Molasses Brown Bread Rolls have a touch of molasses, honey, whole wheat flour give these rolls amazing texture and great flavor. Thank you! Home » Recipes » Sweet Molasses Brown Bread Rolls Recipe, February 4, 2021 Updated: February 4, 2021 By Julie Menghini 99 Comments. You bake like a pro!! I love how you use chocolate malted powder. Because there’s no yeast involved there's no need to wait for them to rise. We use cookies to ensure that we give you the best experience on our website. Cover and allow the dough to rise until doubled in size, 90 minutes. I’m thinking these rolls would be lovely to serve at a dinner party I’m having next week! These are ooey-gooey fluffy rolls of cinnamon sugar heaven–the very BEST and easiest homemade cinnamon rolls you’ll ever make. Nutritional value doesn’t include brown sugar butter. I’ve not done this but I would let them rise, punch them down and then form the rolls. Recipe saved and I might even get over my “flour” phobia and give them a go, with that butter you made! This is a stiff dough but it will bake up soft and tender. I made two batches of the same yeast roll recipe and used the Raisenne Dough Riser with one and one without. Beat on low for 7 minutes, adding additional flour if necessary. Punch down dough; turn onto a lightly floured surface. Cover the dough and allow to rise until doubled in size, 90 minutes. Your email address will not be published. I hope you will let me know how they turn out when you make them! This flavor must be very delicious! Can you freeze the dough into balls and thaw and bake? Cover with a cloth. My family is going to love me (and you for the recipe)! I prefer our style though. The sweet cinnamon flavor of these rolls makes it hard to eat only one. I may have to sneak a couple just for me with that brown sugar butter…oh, my!! The thick white icing was a big part of the cherry roll experience. I think my husband is still licking the jar clean. Original dough recipe adapted from The Vintage Mother. So happy more and more are seeing them. I LOVE me some spring rolls. Definitely on the must-bake list! Let temper for 5 minutes. Beautiful malty bread. This Sweet Dinner Rolls Recipe makes soft & fluffy rolls that are so easy to make from scratch! The rolls look divine Julie!! They’re perfect for a relaxed Sunday morning with a pot of coffee and the newspapers, and perhaps a bowl of fresh berries. I can still remember the day I went to get a pack of cherry sweet rolls and found out they were gone forever. Thanks for sharing this chocolatey goodness, Julie! Place … Thank you Dedy! Oh and that butter would be delicious on pancakes or waffles too. Molasses Brown Bread Rolls are soft and tender. Remove pan from oven and allow to cool for 5 minutes. For filling, in a small bowl, mix sugar, cinnamon and nutmeg. They are easy and delicious. This Cinnamon Rolls recipe is becoming one of our favorites. I’ve got a nearly full jar of molasses (I just made a BBQ sauce) and now I need to make these delicious buns. Oh Loretta, I fear the two of us could have way to much fun together, but I would love to chance it! . Jun 30, 2013 - Desserted Planet is a dessert blog hosted by Sarah Wells that features yummy dessert recipes, delicious dessert photos, bakery reviews and tasty inspiration I think my next batch will be mini rolls. I’m just drooling thinking about it. This recipe was calculated using the exact brands and measurements I used to make this recipe. Happy FF. He favored the razor strap! These turned out amazing. Peel off paper, spread with warm jam and roll. These sweet potato cinnamon rolls are an easy yeasted dough recipe that is perfect for beginners. If you are following a strict diet please note changing anything will cause the nutritional info to change. Cookies help to provide a more personalized experience and relevant advertising for you, and web analytics for us. This is the type of bread that I can manage, I might even have all the ingredients on hand. They look so tasty, I wish they did not have calories. Roll up jelly-roll style, starting … Try these Sweet Potato Cinnamon Rolls and delight your taste buds first thing in the morning! Download Image. I will give the Tastykakes a try. Refrigerate after first rise and been formed into 16 rolls and then have her do 2nd rise, then bake? Soft and gooey so you can pull them apart or dunk them. . Lemon Blueberry Sweet Rolls are fluffy, creamy and perfectly comforting. Thank you for visiting! You’re killing me, Julie! This was a new one for me and the dough was not soft. I just love fresh bread and home baked is so yummy. It is soft and tender but holds fillings well. . I like dark cocoa and you can use up to 2 tbsp. Julie they look so soft and nice! The rolls look delicious – never used malt powder (I don’t think?)! Perfect for breakfast! They certainly look absolutely amazing! You can make it for your family or you can take it to a brunch party at work. OMG! These are amazing. I love the story about your mother and your sister! Lovely recipe , Thank you Justine! This recipe was calculated using the exact brands and measurements I used to make this recipe. Where in the process would I stop and take to her? 19. Thank you dear friend! Gradually add the other cup of whole wheat flour until the dough starts to ball and leaves the sides of the bowl. These rolls are amazingly delicious, soft, chewy, with rich flavor!! There are basically three varieties of molasses. This is my absolute favorite type of bread, but I’ve never tried making it myself! Heat, but do not boil. You can find all of our bread recipes here! We really enjoyed these rolls, and even though I bake a lot of bread it reminded me that I need to make rolls more often. Thank you for visiting! I appreciate your stopping by and taking the time to comment! And, we both just love homemade bread. You can thaw them either in the refrigerator or a room temperature. Place the dough in a large lightly oiled bowl, turning once to oil both sides of the dough ball. Strawberry Sweet Rolls Check the recipe. , Ha! I would instruct your friend to let them come to room temperature while the oven preheats or about 30 minutes to that hour. Flour phobia? Required fields are marked *. After looking at your site and seeing how talented your are, that is indeed a compliment! These look like they would just melt in your mouth! Times change right? I appreciate your visiting! These really aren’t difficult at all. These days, I alternate between a cream cheese frosting and a maple syrup glaze - it just depends on what I'm in the mood for! Your email address will not be published. I am a sucker for bread and these just make me want to jump through the screen! Cookies help to provide a more personalized experience and relevant advertising for you, and web analytics for us. Place in a greased 9X13 inch pan and allow to rise again for 1 hour. . Introducing July’s Sweet Roll Recipe: The Ones with Blueberries. It’s hard to imagine no Twinkies and Wonder Bread, but there are a ton of copycat recipes for Hostess … Heather Schmitt-Gonzalez | girlichef.com says. If you’re going to use the Brown Sugar Honey Butter, you can make it before or while you’re making your rolls. They are super easy to make, and you can use about any filling you like with this dough recipe.
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